Aloo Chab

Recipes Steps

• For Batter

  • Step 1 In bowl add 50 gm besan, 1/4 tsp salt, 1/4 tsp haldi, and water as required
  • Step 2 Mix well.

• For Chab

  • Step 1 In a bowl add 1/4 cup mashed potato, 1/2 tsp haldi, 1/2 tsp red chilli powder, 1/2 tsp dhania powder, 1/2 tsp garam masala, 1/4 tsp green chilli paste and 1/4 tsp salt.
  • Step 2 Give a Nestle Twist by adding mint leaves.
  • Step 3 Mix well and make small tikkis.
  • Step 4 Coat in besan mixture.
  • Step 5 Deep fry till golden brown.
  • Step 6 Serve hot.