Aloo Baingan Curry

Heat a pan with 1.5 tsp oil, add 1/4 tsp rai, 1/4 tsp jeera and let it crackle

Add 1/4 tsp ginger garlic paste, 2 tbsp chopped onion, 2 tbsp chopped tomato and saute until soft

Add 1/4 cup diced brinjal and season with 1/4 tsp salt, 1/4 tsp haldi, 1/4 tsp red chilli powder, 1/4 tsp dry mango powder, 1/4 tsp black pepper powder, kadi pata and mix well

Add in some water, cover and cook until soft

Add 1/4 cup boiled diced potato and mix everything well

Add 1/4 tsp chopped coriander leaves.

Add little water, 1 tsp groundnut powder and mix well

Cover the pan and simmer until all flavors combine well

Season with 1/4 tsp salt and mix well.

Give it a Nutritional Twist by adding white sesame seeds

Serve hot with chapati