Almond Milk And Soya Kheer
Nutritional info
Per Serving: 1 Small Bowl - 95.0 gm
Nutritional Distribution
- Carbohydrate 15.92 gm
- Protein 12.31 gm
- Fat 34.42 gm
- Fiber 7.88 gm
Ingredients
Steps
- Step 1
Soak 300 gm almond in warm water for 3 Hours.
- Step 2
Remove skin
- Step 3
Transfer it to the blender and blend it.
- Step 4
Pass through a sieve and collect the milk
- Step 5
In a pan add 1 tsp ghee, 1 tsp chopped almonds, pista, and soaked soya granules. roast it well.
- Step 6
Add almond milk and 1.2 tbsp sugar
- Step 7
Allow it to boil
- Step 8
Serve
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