Maize Achari Paneer Frankie Recipe

Name: Maize Achari Paneer Frankie
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Snacks
Ingredients: 1/2 Tsp(1.0 gm) Black Pepper; 3 Grated Tbsp(30.0 gm) Paneer; 2 Tsp(4.0 gm) Achari Masala; 4 Tbsp(27.0 gm) Maize Flour; 20 Ml(20.0 ml) Water; 2 Tsp(7.0 ml) Oil; 1/4 Tsp(1.0 gm) Salt; 2 Chopped Tbsp(12.0 gm) Cabbage; 1/8 Chopped Cup(19.0 gm) Yellow Capsicum; 1/8 Chopped Cup(19.0 gm) Red Capsicum; 1.5 Chopped Tbsp(12.0 gm) Onion

15 mins 1 0 2

Achari Maize Paneer Frankie is a very healthy recipe. This can be a complete meal by itself. Spicy veggies are wrapped in chapatti or paratha. This can be a good brunch option & can be enjoyed by any age group.

Nutrition Information per serve

272.9 kcal

Energy
24.6 gm

Carbohydrate
4.7 gm

Protein
11.9 gm

Total Fat
5.4 gm

Total Fiber

Ingredients
Step-by-Step
FAQs

1/2 Tsp(1.0 gm) Black Pepper

3 Grated Tbsp(30.0 gm) Paneer

2 Tsp(4.0 gm) Achari Masala

4 Tbsp(27.0 gm) Maize Flour

20 Ml(20.0 ml) Water

2 Tsp(7.0 ml) Oil

1/4 Tsp(1.0 gm) Salt

2 Chopped Tbsp(12.0 gm) Cabbage

1/8 Chopped Cup(19.0 gm) Yellow Capsicum

1/8 Chopped Cup(19.0 gm) Red Capsicum

1.5 Chopped Tbsp(12.0 gm) Onion

For roti
Knead 4 tbsp maize flour into a dough, roll and roast it on a pan and make a roti.
For stuffing
In a kadai, add 2 tsp oil, 1.5 tbsp chopped onion, saute 1/8th cup chopped red capsicum, 1/8th cup chopped yellow capsicum, 2 tbsp chopped cabbage, 3 tbsp grated paneer, 1/4th tsp salt, mix well, add 2 tsp achari masala, 1/2 tsp black pepper powder.
Saute the mixture and keep it aside.
Take a roti and place the stuffing on one side
Roll the roti with stuffing and serve.

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