Egg Bhurji Carrot Frankie

Recipes Steps

• For Roti

  • Step 1 In a bowl, add 3 tbsp whole wheat flour, 1/8 tsp salt and mix well.
  • Step 2 Knead into a soft dough using carrot puree. Cover and rest the dough for a few minutes.
  • Step 3 Roll out the dough to make a round roti.

• For Egg Bhurji

  • Step 1 In a pan, heat 1/2 tsp oil, add 1/4 tsp jeera, 1 tbsp chopped onion, 1/4 tsp grated garlic, 1/4 tsp grated ginger, 1/8 tsp green chilli paste, and saute until onion turns to translucent.
  • Step 2 Add 1 tbsp chopped tomato, 1/2 tsp red chilli powder, 1/4 tsp jeera powder, 1/4 tsp coriander powder, 1/4 tsp garam masala, 1/8 tsp salt and saute until tomatoes are softened.
  • Step 3 Add 1 raw egg and scramble it.
  • Step 4 Give a Nestle Twist by adding chopped mint leaves.

• For Egg Bhurji Carrot Frankie

  • Step 1 Heat a nonstick tawa and place a roti. Roast it from both sides using 1/2 tsp oil until cooked.
  • Step 2 Place egg bhurji and roll it into the frankie
  • Step 3 Serve.