Mustard Fish Curry With Rice

Recipes Steps

• PrePrep

  • Step 1 Cook 1/2 cup rice.
  • Step 2 Make a paste of 4 tbsp chopped onion.
  • Step 3 Make a paste of 1 tbsp rai.

• For the marination In a bowl, take 2 rohu fish, add 1/4 tsp haldi, 1/4 tsp salt and marinate the fish pieces and keep it aside.

  • Step 1 In a pan, add 1 tbsp mustard oil and put the marinated fish pieces into it.
  • Step 2 Flip and fry evenly on both the sides and keep it aside.

• For the mustard fish curry In a kadhai, add 1 tbsp mustard oil, 1/8 tsp kalonji, 3 green chillies and saute it well.

  • Step 1 Add onion paste, 1/4 tsp haldi, 1/4 tsp dhania powder and saute it well.
  • Step 2 Add 1 tsp ginger garlic paste and mix well.
  • Step 3 Add mustard paste, 1/4 tsp salt and enough water for the gravy.
  • Step 4 Give a Nestle Twist by adding kasuri methi.
  • Step 5 Mix it well and add the fried fish pieces into it.
  • Step 6 Let it simmer for a while.
  • Step 7 Add 2 tbsp chopped coriander leaves
  • Step 8 Serve it hot with rice.