Paneer Jalebi
0 20 mins 6 Servings
Paneer Jalebi is a decadent fusion dessert, combining the soft, creamy texture of paneer with the crisp, syrup-soaked sweetness of traditional jalebi. This indulgent treat offers a perfect blend of richness and sweetness, with a delightful melt-in-your-mouth experience.
Nutritional info
Per Serving: 1 Number - 40.0 gm
62 kcal
পুষ্টি বিতরণ
- Carbohydrate 8.61 gm
- Protein 0.73 gm
- Fat 2.66 gm
- Fiber 0.02 gm
উপকরণ

Nestlé A+ Milk
2 Cup (306.72 ml)

Maida
1 Tbsp (7.41 gm)

Lemon Juice
1 Tbsp (12.08 ml)

Milk Powder
1 Tsp (2.1 gm)

Corn Flour
1/2 Tsp (1.205 gm)

Baking Powder
1/4 Tsp (0.89 gm)

Sugar
1/4 Tsp (1.1 gm)

Oil
2 Tbsp (16.32 ml)

Ghee
1/4 Tsp (1.0075 gm)

Sugar
6 Tbsp (77.88 gm)

Lemon Juice
1/8 Tsp (0.49 ml)

Green Elaichi
1 Number (0.23 gm)

Water
As Required (50.0 ml)
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Steps
Recipes Steps
-
For Jalebi
- Step 1 In a bowl, add the prepared paneer, 1/4 tsp sugar, 1/4 tsp baking powder, 1 tsp Nestlé A+ Milk powder, 1/2 tsp cornflour, 1 tbsp maida, and 1/4 tsp ghee. Mash the ingredients together to form a dough.
- Step 2 Take a small portion of the dough and shape it into a jalebi using your hands.
- Step 3 In a pan, heat oil and deep fry the jalebi until golden brown.
-
For Sugar Syrup
- Step 1 In a pan, add 6 tbsp sugar and water, then bring to a boil.
- Step 2 Add 1 green elaichi and 1/8 tsp lemon juice, and mix well.
- Step 3 Add the fried jalebi, cover with a lid, and cook for a short while to allow the syrup to soak in.
- Step 4 Give a Nestle Twist by adding sesame seeds.
- Step 5 Serve.
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কাস্টমাইজড খাবারের প্ল্যান পান
কয়েকটি বিবরণ পূরণ করে আপনার প্রয়োজন অনুযায়ী বিনামূল্যে একটি খাবারের পরিকল্পনা লাভ করুন।
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