Methi Bhaji
178 15 mins 1 Servings
Methi Bhaji is a mildly spiced Indian dish made with fresh fenugreek leaves (methi), sautéed with onions, garlic, and a few basic spices. This earthy, slightly bitter bhaji is often enjoyed with roti or rice, adding a healthy and flavorful side to any meal.
Nutritional info
Per Serving: 1 Medium Bowl - 90.0 gm
পুষ্টি বিতরণ
উপকরণ
Methi Leaves
1.5 Chopped Cup (76.83 gm)
Onion
1/4 Cup (28.47 gm)
Green Chilli
1.0 Chopped Tsp (2.13 gm)
Garlic
1.0 Chopped Tsp (2.46 gm)
Haldi
1/8 Tsp (0.3 gm)
Salt
1/8 Tsp (0.56 gm)
Oil
1.0 Tsp (3.31 ml)
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
Recipes Steps
-
- Step 1 Heat a pan with 1 tsp oil, add 1 tsp chopped garlic and roast a little
- Step 2 Add 1 tsp chopped green chillies, 1/4 cup onion, 1/8 tsp salt and saute until soft
- Step 3 Add 1/8 tsp haldi, 1.5 cup chopped methi leaves and mix together
- Step 4 Cover the pan and let it cook.
- Step 5 Give it a Nestle twist by adding flax seeds
- Step 6 Serve hot with chapati.
Best paired with
164 calories
30 mins
Similar recipes
20 mins
20 mins
15 mins
15 mins
.webp){kind=small}
15 mins
10 mins
10 mins
15 mins
15 mins
People also like
10 mins
15 mins
20 mins
15 mins
15 mins
15 mins
10 mins
20 mins
20 mins
Are you looking for quick and easy kitchen hacks to make your food healthier?
