Gud Wali Phirni

Recipes Steps

• • Step 1 Soak 2 tbsp rice and grind to a coarse paste
  • Step 2 In a pan, heat 1 cup Nestlé A+ Milk till it comes to a boil.
  • Step 3 Lower the flame and add kesar water, 1.5 tbsp jaggery and ground rice.
  • Step 4 Mix well and allow to simmer.
  • Step 5 When it starts to simmer, add water if required to adjust the consistency, 1 tbsp chopped almonds, 1/8 tsp green elaichi powder and stir well.
  • Step 6 Continue stirring till the mixture thickens.
  • Step 7 Give a Nestle Twist by adding walnuts.
  • Step 8 Serve chilled.