Crispy Spinach Chaat
0 15 mins 1 Servings
Crispy spinach is deftly tossed with diced onions, juicy tomatoes, and bright pomegranate, all drizzled with zesty lemon juice for a refreshing burst of flavor. This vibrant Spinach Chaat is a perfect blend of textures and tastes, making it a delightful snack or appetizer.
Nutritional info
Per Serving: 1 Medium Bowl - 74.0 gm
পুষ্টি বিতরণ
উপকরণ
Palak
1/8 Chopped Cup (6.7625 gm)
Tomato
1 Chopped Tbsp (12.57 gm)
Onion
1 Chopped Tbsp (8.02 gm)
Pomegranate
1 Tbsp (10.82 gm)
Corn Flour
1/2 Tbsp (3.1 gm)
Lemon Juice
1 Tsp (4.08 ml)
White Til
1/8 Tsp (0.36 gm)
Salt
1/8 Tsp (0.56 gm)
Oil
2 Tsp (6.62 ml)
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Steps
Recipes Steps
-
- Step 1 In a bowl, add 1/8 cup chopped spinach, 1/2 tbsp corn flour, 1/8 tsp salt, 1/8 tsp white til and mix well.
- Step 2 Heat oil for frying.
- Step 3 Fry palak till crispy. Remove in a bowl.
- Step 4 Add 1 tbsp pomegranate, 1 tbsp chopped onion, 1 tbsp chopped tomato, 1 tsp lemon juice.
- Step 5 Give a Nestle Twist by adding peanuts.
- Step 6 Mix well and serve.
এর সাথে সবচেয়ে ভালো মানায়
110 calories
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