Chinese Carrot Soup

Recipes Steps

• • Step 1 In a heated pan add 1/2 tsp oil, 2 tbsp chopped carrot, 1 tsp chopped capsicum and 2 tbsp chopped tomato.
  • Step 2 Saute all ingredients well.
  • Step 3 To this now add 1/4 tsp salt, 1/4 tsp black pepper powder, 1 tsp vinegar, 1 tsp soya sauce and add water as required.
  • Step 4 Stir all ingredients well and allow it to simmer for sometime.
  • Step 5 Now add corn flour paste made by mixing 1 tbsp corn flour in water and mix well.
  • Step 6 Let it cook for 34 min.
  • Step 7 Give a Nestle Twist by adding white sesame seeds.
  • Step 8 Serve it hot.